Baijiu vs. Kaoliang
Baijiunoun
A clear Chinese distilled alcoholic beverage, generally distilled from sorghum and about 40-60% alcohol by volume.
Baijiu
Baijiu (Chinese: 白酒; pinyin: báijiǔ; lit. 'white (clear) liquor'), also known as shaojiu (烧酒/燒酒), is a colourless liquor typically coming in between 35% and 60% alcohol by volume (ABV).
Kaoliangnoun
A sorghum-based variety of baijiu.
Kaoliangnoun
Any of various Chinese varieties of sorghum.
Kaoliangnoun
sorghums of China and Manchuria having small white or brown grains (used for food) and dry pithy stalks (used for fodder, fuel and thatching)
Baijiu Illustrations
Kaoliang Illustrations
