Biotin vs. Keratin

Biotinnoun

(vitamin) A sulfur-containing member of the vitamin B complex, 5-[(3aS,4S,6aR)-2-oxohexahydro-1H-thieno[3,4-d]imidazol-4-yl]pentanoic acid, found in liver, egg yolk, milk and yeast, essential to the activity of multiple enzyme systems.

Biotinnoun

a B vitamin (C10H16N2O3S) that aids in body growth; - called also vitamin H and coenzyme R. It functions as a coenzyme in many carboxylation reactions.

Biotinnoun

a B vitamin that aids in body growth

Biotin

Biotin, also called vitamin B7, is one of the B vitamins. It is involved in a wide range of metabolic processes, both in humans and in other organisms, primarily related to the utilization of fats, carbohydrates, and amino acids.

Keratinnoun

(protein) The protein of which hair and nails are composed.

Keratinnoun

A sulfur-containing fibrous protein constituting the main structural protein of hard epidermal tissues, such as horn, hair, feathers, nails, claws, hoofs, and the like. It is an insoluble substance, and, unlike elastin, is not dissolved even by gastric or pancreatic juice. By decomposition with sulphuric acid it yields leucine and tyrosine plus various other acid-stable amino acids. The amino acid composition varies, but it usually has a high percentage of cystine, which stabilizes and insolubilizes the protein by forming intrachain linkages. A softer form of keratin is present in the epidermis and whalebone. Called also epidermose.

Keratinnoun

a fibrous scleroprotein that occurs in the outer layer of the skin and in horny tissues such as hair feathers nails and hooves

Keratinnoun

a fibrous protein forming the main structural constituent of hair, feathers, hoofs, claws, horns, etc.

Keratin

Keratin () is one of a family of fibrous structural proteins known as scleroproteins. α-Keratin is a type of keratin found in vertebrates.