Gastropubnoun
(British) A public house that serves high-quality food.
Gastropub
A gastropub (sometimes referred to as a gastrolounge or in the United States as a gastrobar) is a hybrid pub, bar, and restaurant, notable for serving alcoholic drinks and food. The term was coined in the 1990s, although similar brewpubs existed during the 1980s.
Pubnoun
A public house where beverages, primarily alcoholic, may be bought and consumed, also providing food and sometimes entertainment such as live music or television.
Pubnoun
A public server.
Pubverb
To go to one or more public houses.
Pubverb
to publish
Pubnoun
tavern consisting of a building with a bar and public rooms; often provides light meals
Pub
A pub (short for public house) is an establishment licensed to serve alcoholic drinks for consumption on the premises. The term public house first appeared in the late 17th century, and was used to differentiate private houses from those which were, quite literally, open to the public as 'alehouses', 'taverns' and 'inns'.