Joulenoun
In the International System of Units, the derived unit of energy, work and heat; the work required to exert a force of one newton for a distance of one metre. Also equal to the energy of one watt of power for a duration of one second. Symbol: J
Joulenoun
A unit of work which is equal to 107 ergs (the unit of work in the C. G. S. system of units), and is equivalent to one watt-second, the energy expended in one second by an electric current of one ampere in a resistance of one ohm; also called the absolute joule. It is abbreviated J or j. The international joule is slightly larger, being 1.000167 times the absolute joule. The absolute joule is approximately equal to 0.737562 foot pounds, 0.239006 gram-calories (small calories), and 3.72506 x 10-7 horsepower-hours, and 0.000948451 B.t.u.
Joulenoun
a unit of electrical energy equal to the work done when a current of one ampere passes through a resistance of one ohm for one second
Joulenoun
English physicist who established the mechanical theory of heat and discovered the first law of thermodynamics (1818-1889)
Joule
The joule ( jowl, jool; symbol: J) is a derived unit of energy in the International System of Units. It is equal to the energy transferred to (or work done on) an object when a force of one newton acts on that object in the direction of the force's motion through a distance of one metre (1 newton-metre or N⋅m).
Calorienoun
(nutrition) Kilogram calorie or large calorie. A unit of energy 1000 times larger than the gram calorie. It is equivalent to the gram kilocalorie, approximately 4.2 kilojoules.
Calorienoun
The gram calorie or small calorie, a non-SI unit of energy, equivalent to approximately 4.2 joules. This unit was widely used in chemistry and physics, being the amount of energy needed to raise the temperature of 1 gram of water by 1 °C.
Calorienoun
The unit of heat according to the French standard; the amount of heat required to raise the temperature of one kilogram (sometimes, one gram) of water one degree centigrade, or from 0° to 1°. Compare the English standard unit, Foot pound.
Calorienoun
unit of heat defined as the quantity of heat required to raise the temperature of 1 gram of water by 1 degree centigrade at atmospheric pressure
Calorienoun
a unit of heat equal to the amount of heat required to raise the temperature of one kilogram of water by one degree at one atmosphere pressure; used by nutritionists to characterize the energy-producing potential in food
Calorie
The calorie is a unit of energy defined as the amount of heat needed to raise the temperature of a quantity of water by one degree. For historical reasons, two main definitions of calorie are in wide use.