Lardnoun
Fat from the abdomen of a pig, especially as prepared for use in cooking or pharmacy.
Lardnoun
(obsolete) Fatty meat from a pig; bacon, pork.
Lardverb
(cooking) To stuff (meat) with bacon or pork before cooking.
Lardverb
To smear with fat or lard.
Lardverb
To garnish or strew, especially with reference to words or phrases in speech and writing.
Lardverb
To fatten; to enrich.
Lardverb
To grow fat.
Lardverb
To mix or garnish with something, as by way of improvement; to interlard.
Lardnoun
Bacon; the flesh of swine.
Lardnoun
The fat of swine, esp. the internal fat of the abdomen; also, this fat melted and strained.
Lardverb
To stuff with bacon; to dress or enrich with lard; esp., to insert lardons of bacon or pork in the surface of, before roasting; as, to lard poultry.
Lardverb
To fatten; to enrich.
Lardverb
To smear with lard or fat.
Lardverb
To mix or garnish with something, as by way of improvement; to interlard.
Lardverb
To grow fat.
Lardnoun
soft white semisolid fat obtained by rendering the fatty tissue of the hog
Lardverb
prepare or cook with lard;
Lardverb
add details to
Lardnoun
fat from the abdomen of a pig that is rendered and clarified for use in cooking.
Lardnoun
excess fat in a person
Lardverb
insert strips of fat or bacon in (meat) before cooking
Lardverb
smear or cover (a foodstuff) with lard or fat to prevent it drying out during storage
Lardverb
embellish (talk or writing) with an excessive number of esoteric or technical expressions
Lardverb
cover or fill thickly or excessively
Lard
Lard is a semi-solid white fat product obtained by rendering the fatty tissue of a pig. It is distinguished from tallow, a similar product derived from fat of cattle or sheep.
Drippingnoun
Solid animal fat, traditionally collected from dripping off roasting meat.
Drippingnoun
The sound or action of something that drips.
Drippingnoun
The use of a drip tip to drip e-liquid directly onto the atomizer of an e-cigarette.
Drippingnoun
A falling in drops, or the sound so made.
Drippingnoun
That which falls in drops, as fat from meat in roasting.
Drippingnoun
a liquid (as water) that flows in drops (as from the eaves of house)
Drippingnoun
the sound of a liquid falling drop by drop;
Drippingadjective
having liquid falling in drops;
Drippingadjective
wet with secreted or exuded moisture such as sweat or blood or tears;
Drippingadverb
extremely wet;
Dripping
Dripping, also known usually as beef dripping or, more rarely, as pork dripping, is an animal fat produced from the fatty or otherwise unusable parts of cow or pig carcasses. It is similar to lard, tallow and schmaltz.