Licheenoun
A Chinese tree (Litchi chinensis) cultivated especially in the Philippines and India for its edible fruit, the litchi nut; sometimes placed in the genus Nephelium.
Licheenoun
A Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried.
Licheenoun
Chinese tree cultivated especially in Philippines and India for its edible fruit; sometimes placed in genus Nephelium
Licheenoun
Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
Lycheenoun
The Chinese tropical fruit tree Litchi chinensis, of the soapberry family.
Lycheenoun
That tree's bright red oval fruit with a single stone surrounded by a fleshy white aril.
Lycheenoun
See Litchi.
Lycheenoun
Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
Lychee
Lychee (US: LEE-chee; UK: LIE-chee; Litchi chinensis; Chinese: 荔枝; pinyin: lìzhī; Jyutping: lai6 zi1; Pe̍h-ōe-jī: nāi-chi) is the sole member of the genus Litchi in the soapberry family, Sapindaceae. It is a tropical tree native to the Guangdong and Fujian provinces of southeastern China, where cultivation is documented from the 11th century.