Manicottinoun
Wide tubes of pasta filled with a savoury stuffing and baked in the oven.
Manicottinoun
Tubular large noodles that are usually stuffed with mild cheese and baked in tomato sauce; - a type of Italian pasta; also a dish of such noodles thus prepared.
Manicottinoun
large pasta tubes stuffed with chopped meat or mild cheese and baked in tomato sauce
Manicotti
Manicotti (the plural form of the Italian word manicotto), literally, (< manica 'sleeve' + the diminutive ending -otto), is an Italian American form of pasta. Manicotti are very large pasta tubes, usually ridged, that are intended to be stuffed and baked.
Cannelloninoun
Wide tubes of pasta filled with a savoury stuffing and baked in the oven.
Cannelloninoun
a tubular pasta filled with meat or cheese.
Cannelloninoun
tubular pasta filled with meat or cheese
Cannelloni
Cannelloni (pronounced [kannelˈloːni]; Italian for ) are a cylindrical type of lasagna generally served baked with a filling and covered by a sauce in Italian cuisine. Popular stuffings include spinach and ricotta or minced beef.