Marmaladenoun
Citrus fruit variant of jam but distinguished by being made slightly bitter by the addition of the peel and by partial caramelisation during manufacture. Most commonly made with Seville oranges, and usually qualified by the name of the fruit when made with other types of fruit.
Marmaladeverb
(transitive) To spread marmalade on.
Marmaladenoun
A preserve or confection made of the pulp of fruit, as the quince, pear, apple, orange, etc., boiled with sugar, and brought to a jamlike consistency.
Marmaladenoun
a preserve made of the pulp and rind of citrus fruits
Marmalade
Marmalade is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known version is made from bitter orange, but it is also made from lemons, limes, grapefruits, mandarins, sweet oranges, bergamots, and other citrus fruits, or a combination.
Preservenoun
A sweet spread made of any of a variety of berries.
Preservenoun
A reservation, a nature preserve.
Preservenoun
An activity with restricted access.
Preserveverb
To protect; to keep from harm or injury.
Preserveverb
To save from decay by the use of some preservative substance, such as sugar or salt; to season and prepare (fruits, meat, etc.) for storage.
Preserveverb
To maintain throughout; to keep intact.
Preserveverb
To keep or save from injury or destruction; to guard or defend from evil, harm, danger, etc.; to protect.
Preserveverb
To save from decay by the use of some preservative substance, as sugar, salt, etc.; to season and prepare for remaining in a good state, as fruits, meat, etc.; as, to preserve peaches or grapes.
Preserveverb
To maintain throughout; to keep intact; as, to preserve appearances; to preserve silence.
Preserveverb
To make preserves.
Preserveverb
To protect game for purposes of sport.
Preservenoun
That which is preserved; fruit, etc., seasoned and kept by suitable preparation; esp., fruit cooked with sugar; - commonly in the plural.
Preservenoun
A place in which game, fish, etc., are preserved for purposes of sport, or for food.
Preservenoun
a domain that seems to be specially reserved for someone;
Preservenoun
a reservation where animals are protected
Preservenoun
fruit preserved by cooking with sugar
Preserveverb
keep or maintain in unaltered condition; cause to remain or last;
Preserveverb
keep in safety and protect from harm, decay, loss, or destruction;
Preserveverb
to keep up and reserve for personal or special use;
Preserveverb
prevent (food) from rotting;
Preserveverb
maintain in safety from injury, harm, or danger;
Preserveverb
keep undisturbed for personal or private use for hunting, shooting, or fishing;