Matcha vs. Maccha

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Matchanoun

A type of powdered green tea, traditionally used in Japanese tea ceremonies.

Matcha

Matcha (抹茶, English: ; Japanese: [mattɕa]; Mandarin: [mwǒ.ʈʂʰá]) is finely ground powder of specially grown and processed green tea leaves, traditionally consumed in East Asia. The green tea plants used for matcha are shade-grown for three to four weeks before harvest; the stems and veins are removed during processing.

Macchanoun

nonstandard spelling of matcha

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