Nigirinoun
Regular sushi: a piece of raw fish (or other topping) on top of a small oblong brick of sticky white rice.
Sashiminoun
A dish consisting of thin slices or pieces of raw fish or meat.
Sashiminoun
very thinly sliced raw fish
Sashimi
Sashimi (刺身, English: sə-SHEE-mee, Japanese: [saɕimiꜜ]) is a Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces and often eaten with soy sauce on rice .