Quiche vs. Flan

Quichenoun

A pie made primarily of eggs and cream in a pastry crust. Other ingredients such as chopped meat or vegetables are often added to the eggs before the quiche is baked.

Quicheadjective

(slang) Extremely appealing to look at; sexually alluring.

Quichenoun

a member of the Mayan people of south central Guatemala

Quichenoun

a tart filled with rich unsweetened custard; often contains other ingredients (as cheese or ham or seafood or vegetables)

Quichenoun

the Mayan language spoken by the Quiche people

Quiche

Quiche ( KEESH) is a French tart consisting of pastry crust filled with savoury custard and pieces of cheese, meat, seafood or vegetables. The best-known variant is quiche Lorraine, which includes lardons or bacon.

Flannoun

Baked tart with sweet or savoury filling in an open-topped pastry case. Compare quiche.

Flannoun

A dessert of congealed custard, often topped with caramel, especially popular in Spanish-speaking countries.

Flannoun

(numismatics) A coin die

Flannoun

(informal) A fan of U.S. TV series Firefly; a Browncoat.

Flannoun

open pastry filled with fruit or custard

Flannoun

a baked dish consisting of an open-topped pastry case with a savoury or sweet filling

Flannoun

a sponge base with a sweet topping.

Flannoun

a disc of metal such as one from which a coin is made.