Spicenoun
Aromatic or pungent plant matter (usually dried) used to season or flavour food.
Spicenoun
Appeal, interest; an attribute that makes something appealing, interesting, or engaging.
Spicenoun
(uncountable) A synthetic cannabinoid drug.
Spicenoun
Sweets, candy.
Spicenoun
(obsolete) Species; kind.
Spicenoun
A characteristic touch or taste; smack; flavour.
Spicenoun
An aromatic odour.
Spicenoun
(nonce) lang=en
Spiceverb
(transitive) To add spice or spices to; season.
Spiceverb
(transitive) To spice up.
Spicenoun
Species; kind.
Spicenoun
A vegetable production of many kinds, fragrant or aromatic and pungent to the taste, as pepper, cinnamon, nutmeg, mace, allspice, ginger, cloves, etc., which are used in cookery and to flavor sauces, pickles, etc.
Spicenoun
Figuratively, that which enriches or alters the quality of a thing in a small degree, as spice alters the taste of food; that which gives zest or pungency; a slight flavoring; a relish; hence, a small quantity or admixture; a sprinkling; as, a spice of mischief.
Spiceverb
To season with spice, or as with spice; to mix aromatic or pungent substances with; to flavor; to season; as, to spice wine; to spice one's words with wit.
Spiceverb
To fill or impregnate with the odor of spices.
Spiceverb
To render nice or dainty; hence, to render scrupulous.
Spicenoun
aromatic substances of vegetable origin used as a preservative
Spicenoun
any of a variety of pungent aromatic vegetable substances used for flavoring food
Spicenoun
the property of being seasoned with spice and so highly flavored
Spiceverb
make more interesting or flavorful;
Spiceverb
add herbs or spices to
Spicenoun
an aromatic or pungent vegetable substance used to flavour food, e.g. cloves, pepper, or cumin
Spicenoun
an element providing interest and excitement
Spicenoun
a russet or ginger colour.
Spicenoun
sweets; confectionery.
Spicenoun
a type of synthetic cannabis
Spiceverb
flavour with spice
Spiceverb
make more interesting or exciting
Spice
A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.
Aromaticadjective
Fragrant or spicy.
Aromaticadjective
(organic chemistry) Having a closed ring of alternate single and double bonds with delocalized electrons.
Aromaticadjective
(organic chemistry) Derived from benzene.
Aromaticnoun
A fragrant plant or spice added to a dish to flavour it.
Aromaticnoun
(organic compound) Any aromatic compound.
Aromaticadjective
Pertaining to, or containing, aroma; fragrant; spicy; strong-scented; odoriferous; as, aromatic balsam.
Aromaticnoun
A plant, drug, or medicine, characterized by a fragrant smell, and usually by a warm, pungent taste, as ginger, cinnamon, spices.
Aromaticadjective
(chemistry) of or relating to or containing one or more benzene rings;
Aromaticadjective
having a strong distinctive fragrance;