Sugarnoun
(uncountable) Sucrose in the form of small crystals, obtained from sugar cane or sugar beet and used to sweeten food and drink.
Sugarnoun
(countable) A specific variety of sugar.
Sugarnoun
Any of various small carbohydrates that are used by organisms to store energy.
Sugarnoun
(countable) A small serving of this substance (typically about one teaspoon), used to sweeten a drink.
Sugarnoun
(countable) A term of endearment.
Sugarnoun
A kiss.
Sugarnoun
Effeminacy in a male, often implying homosexuality.
Sugarnoun
Diabetes.
Sugarnoun
(dated) Anything resembling sugar in taste or appearance, especially in chemistry.
Sugarnoun
Compliment or flattery used to disguise or render acceptable something obnoxious; honeyed or soothing words.
Sugarnoun
.
Sugarverb
(transitive) To add sugar to; to sweeten with sugar.
Sugarverb
(transitive) To make (something unpleasant) seem less so.
Sugarverb
In making maple sugar, to complete the process of boiling down the syrup till it is thick enough to crystallize; to approach or reach the state of granulation; with the preposition off.
Sugarverb
(entomology) To apply sugar to trees or plants in order to catch moths.
Sugarverb
To rewrite (source code) using syntactic sugar.
Sugarverb
(transitive) To compliment (a person).
Sugarinterjection
Used in place of shit!
Sugarnoun
A sweet white (or brownish yellow) crystalline substance, of a sandy or granular consistency, obtained by crystallizing the evaporated juice of certain plants, as the sugar cane, sorghum, beet root, sugar maple, etc. It is used for seasoning and preserving many kinds of food and drink. Ordinary sugar is essentially sucrose. See the Note below.
Sugarnoun
By extension, anything resembling sugar in taste or appearance; as, sugar of lead (lead acetate), a poisonous white crystalline substance having a sweet taste.
Sugarnoun
Compliment or flattery used to disguise or render acceptable something obnoxious; honeyed or soothing words.
Sugarverb
In making maple sugar, to complete the process of boiling down the sirup till it is thick enough to crystallize; to approach or reach the state of granulation; - with the preposition off.
Sugarverb
To impregnate, season, cover, or sprinkle with sugar; to mix sugar with.
Sugarverb
To cover with soft words; to disguise by flattery; to compliment; to sweeten; as, to sugar reproof.
Sugarnoun
a white crystalline carbohydrate used as a sweetener and preservative
Sugarnoun
an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain
Sugarnoun
informal terms for money
Sugarverb
sweeten with sugar;
Sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Table sugar, granulated sugar, or regular sugar, refers to sucrose, a disaccharide composed of glucose and fructose.
Starchnoun
(uncountable) A widely diffused vegetable substance found especially in seeds, bulbs, and tubers, and extracted (as from potatoes, corn, rice, etc.) as a white, glistening, granular or powdery substance, without taste or smell, and giving a very peculiar creaking sound when rubbed between the fingers. It is used as a food, in the production of commercial grape sugar, for stiffening linen in laundries, in making paste, etc.
Starchnoun
Carbohydrates, as with grain and potato based foods.
Starchnoun
A stiff, formal manner; formality.
Starchnoun
(countable) Any of various starch-like substances used as a laundry stiffener
Starchverb
To apply or treat with laundry starch, to create a hard, smooth surface.
Starchadjective
Stiff; precise; rigid.
Starchadjective
Stiff; precise; rigid.
Starchnoun
A widely diffused vegetable substance found especially in seeds, bulbs, and tubers, and extracted (as from potatoes, corn, rice, etc.) as a white, glistening, granular or powdery substance, without taste or smell, and giving a very peculiar creaking sound when rubbed between the fingers. It is used as a food, in the production of commercial grape sugar, for stiffening linen in laundries, in making paste, etc.
Starchnoun
Fig.: A stiff, formal manner; formality.
Starchverb
To stiffen with starch.
Starchnoun
a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles
Starchverb
stiffen with starch;
Starchnoun
an odourless, tasteless white substance occurring widely in plant tissue and obtained chiefly from cereals and potatoes. It is a polysaccharide which functions as a carbohydrate store and is an important constituent of the human diet.
Starchnoun
food containing starch
Starchnoun
powder or spray made from starch and used before ironing to stiffen fabric or clothing
Starchnoun
stiffness of manner or character
Starchverb
stiffen (fabric or clothing) with starch
Starchverb
(of a boxer) defeat (an opponent) by a knockout
Starch
Starch or amylum is a polymeric carbohydrate consisting of numerous glucose units joined by glycosidic bonds. This polysaccharide is produced by most green plants for energy storage.