Some examples and use cases from the internet:

Some examples and use cases from the internet:

• manufacture of butter to be sold into intervention must be subjected to a high temperature short time (HTST) heat treatment at 71
• 76'7 °C for at least 15 s, ...
• Continuous manufacture of butter is based on one of two principles: (1) accelerated churning and working and (2) reseparation with phase inversion.
• Washington, D. C, July 23, 1912. Sir: I have the honor to transmit herewith a manuscript entitled. "The Manufacture of Butter for Storage," by Messrs. L. A. Rogers,.
• Butter is a solid dairy product made by churning fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread on ...
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• Mar 21, 2016 ... Production of butter from shea trees in West Africa pushed back 1,000 years. Anthropologists explore layers of households built atop of each ...
• production of butter and butter spreads with fat content between. 60 and 84% but shows limitations in respect to the production of low fat versions. However ...
• Production of butter. Butter is produced by churning cream, a process which damages the membranes of butterfat found in cream resulting in the production of  ...
• Chapter 3. Production of Butter and. Dairy Based Spreads. R. A. Wilbey. Department of Food Science and Technology, University of Reading, UK. The evolution ...