Mibuna vs. Mizuna

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Mibunanoun

A leaf vegetable used in Japanese cooking, Brassica rapa nipposinica or Brassica rapa japonica

Mizunanoun

One of several tangy green vegetables used in Japanese cuisine, usually Brassica rapa var. nipposinica

Mizuna

Mizuna (ミズナ(水菜), ), kyona, Japanese mustard greens, or spider mustard, is a cultivar of Brassica rapa var. niposinica.

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